Re: AFF Coffee Thread
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Just made myself and the boss a coffee (I had iced lol) using the Creme Brulee roast I have. It was delicous, I changed my method a bit and did not pour for as long and did not use as much so it was packed, but not squashed in, it smelt like Creme Brulee and had a beautiful caramel note. Hopefully it was my techinique this morning and the Choc macadamia turns out to be just as nice.
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