Re: The bakery thread
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It’s becoming clear that Australia’s best chance for post-CV economic recovery is powered by bakery goods. This is obviously where the focus of TAFE reform needs to aim, with new levels of proficiency in sausagerollery and piemanship.
In the meantime there’s potential for a vertically integrated health program; accredited face masks that smell just like your favourite pie, pasty, custard tart etc. I think consumer uptake will be very enthusiastic!
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