Quote:
Originally Posted by Citroënbender
Black market potatoes, who’d have thought? More chip-chip than chop-chop.
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There's black market everything, just try to stop people making money and there will be a black market start up overnight.
I used to see the growers semi's leaving at 4 in the morning when I got to work, not bad for a place that used to start at 8, the night spuds would have been washed graded and bagged by then I usually had a 12 hour day of delivering spuds and onions, so I used to start early with the other 3 drivers, oh the joy of it
