I have just read this thread and Kudos to all you guys. I have a different weight problem..I have been a little off colour lately (illness) and find I either lose between 3 to 5 kilos a week (which is alot) or I put it back on. I have hemochromatosis (genetic thing where my body does not use it's iron so I got too much) and have to have blood taken EVERY WEEK(really sucks!) but rather have that then be anemic! My problem is I am a vegetarian who can't eat foods high in iron levels. ie. brocolli, tomotoes, dried apricots...all my favs. I am stuck in weight loss hell. Told to eat the foods I love but can't because of the iron levels. If anyone knows a great dietician in Melbourne or Chinese Herbalist (ones I see are crud) it would be much appreciated. Cheers!
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